Day 28 – Roasted Garlic Bacon Dip

Roasted garlic is a great app for ANY party, but adding bacon…it’s an entirely different level.

Day 28 – Roasted Garlic Bacon Dip

2 heads of garlic

4 Tbsp Olive Oil
1 ½ c. sour cream
1 package cream cheese, room temperature
½ c. chopped chives
½ c. scallions

6 slices crisp bacon, chopped
Worcestershire sauce, salt and pepper to taste

Cut top off of garlic heads and drizzle with olive oil. Wrap in foil and bake at 400° for 45 minutes or until tender. Let cool. Puree garlic, chives and scallions. Mix sour cream, cream cheese and Worcestershire sauce until smooth. Add garlic mixture, chopped bacon, salt and pepper. Mix thoroughly. Let marinate for a few hours before serving.

Enjoy!